Rum Swizzle
Tropical with the perfect balance of sweet and sour, this rum cocktail is a breeze to make. Whether you’re celebrating or sipping solo, this drink will impress!
Ingredients
- 1 ¾ oz Plantation Rum 5 Year Old
- 1 tsp simple syrup
- 1 ½ oz pineapple juice
- 1 ½ oz orange juice
- 2 tsp fresh lemon juice
- 2 dashes Angostura Bitters, for garnish
Directions
- Combine all ingredients, except for garnish, in a highball glass filled with ice; stir.
- Garnish with bitters.