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Tasting Notes

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From the hillsides of Alexander Valley. Aromas of lush red plum and dark berries dominate the glass, while hints of cassis and milk chocolate play in the background. The dried fig and chewy tannins provide a strong backbone, while the 18 months of barrel aging have softened it just enough to enjoy with a cheese and charcuterie board, filet mignon with grilled vegetables or a dark chocolate mousse. Drink now or over the next five to seven years.
— Winemaker's notes

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