Pale straw in color and opens with aromas of freshly cut grass, Meyer lemon, grapefruit and lime zest with steely mineral notes. Bright flavors of lemongrass, citrus zest, guava, mango and honeydew melon complement a crisp, refreshing acidity. Enjoy with grilled halibut with mango salsa, fresh spinach salad with grilled shrimp and chile rellenos.
— Winemaker's notes