Ingredients

• 750-mL bottle white wine
• 2 c rosé wine
• ½ c brandy
• 1 ½ c apple cider
• 4 oz fresh lemon juice
• 1 oz maple syrup
• 1 apple, sliced
• 1 lemon, cut into wheels
• 1 orange, cut into wheels
• ½ c frozen cranberries
• 3 star anise
• 2 cinnamon sticks, plus more for garnish
• Thyme, for garnish
• Pumpkin spice sugar*
• *Pumpkin Spice Sugar: Combine 2 tablespoons each of pumpkin spice and sugar on a small plate.

Directions

1. Combine first six ingredients in a large pitcher; stir.
2. Add next six ingredients; stir.
3. Refrigerate until chilled.
4. Rim wineglasses with pumpkin spice sugar and fill with ice.
5. Pour sangria into prepared glasses.
6. Garnish each with cinnamon stick and thyme.

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