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Bee’s Knees

Indulge in the classic charm of a Bee’s Knees cocktail where botanical notes of gin melt into tangy freshness of lemon and sweet richness of honey. Sip on this golden elixir and let the flavors buzz on your palate!

Ingredients - 4
Serves - 1
Glass Type - Coupe
Bee’s Knees Recipe

Ingredients

  • 2 oz gin 
  • ¾ oz fresh lemon juice
  • ¾ oz honey syrup*
  • Lemon twist, for garnish
  • *Honey syrup: Combine ½ cup honey with ½ cup water in a small saucepan over medium heat. Stir until honey is dissolved. Remove from heat, pour into an airtight container, let cool to room temperature, then refrigerate.

Directions

  1. Chill a coupe glass.
  2. Combine all ingredients, except for garnish, in a shaker filled with ice.
  3. Shake and strain into prepared glass.
  4. Garnish with lemon twist.

Recipe Profile

BASE

GLASS/DISH TYPE