This has a complex nose of plums, blackcurrants, chocolate, hazelnuts and violets. Licorice. Crushed stones and green olives, too. Fragrant and layered, with a medium to full body, fine tannins and excellent freshness. Sophisticated and elegant St Emilion. Drink from 2026.

— 95 PointsJames Suckling, May 14, 2023