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Product Highlights
American oak barrels play host to this rum where it ages for three to four years. Next a woody and nutmeg palate is drawn out in Ferrand French oak casks as the rum continues to mature for one to two years. The result is a subtle and tropical Barbadian-style rum, excellent for aperitifs or classic cocktails like the mai tai.
— Distiller’s notes
— Distiller’s notes
Related Recipe
Watermelon Sugar-ito
Watermelon’s a summer standard with its refreshing, thirst-quenching qualities. Add that to a mix of sweet white wine and rum for a captivating sip that’s perfect for those sultry summer days.
