A wine that, as they say in Sicily, "Ciaurìa" of Etna. A wine that impresses for its disarming simplicity, but not trivial. A magic that is consumed only when an extraordinary grape variety with a unique territory are encountered. Ciaurìa goes well with land dishes, of all seasons, typical of Etna, and with a careful serving temperature, even with some fish dishes.
— Winemaker's notes