Intense aromas of black plum, blueberry, black currant and dried rose petals are accentuated by mineral undertones. The creamy, satiny texture is framed by fine-grained tannins. The freshness and soft glow of acidity create a subtle tension with dark fruit flavors, savory herbs, espresso and cocoa. A delicate dark chocolate bitterness lingers on the finish.
— Winemaker's notes