![A woman holds a rocks glass filled with whiskey on ice while rubbing the rim with a sliver of lemon peel.](https://plcbcontent-plcb002.ocecdn.oraclecloud.com/content/published/api/v1.1/assets/CONT63F1B626FAF943CDA306069E8F43AC9E/native/spirits-whiskey-other-1400x600.jpg?channelToken=ae8bcfe34a14444fafcadba1b2fef71e)
![A woman holds a rocks glass filled with whiskey on ice while rubbing the rim with a sliver of lemon peel.](https://plcbcontent-plcb002.ocecdn.oraclecloud.com/content/published/api/v1.1/assets/CONT63F1B626FAF943CDA306069E8F43AC9E/native/spirits-whiskey-other-1400x600.jpg?channelToken=ae8bcfe34a14444fafcadba1b2fef71e)
More Imported Whiskey
Made in other countries or with unorthodox distillation methods, these whiskeys have one thing in common: they’re made from fermented grain mash, including barley, corn, rye, oat, wheat or other grains. Each bottle has its own nuances, ready to explore.