Savory notes of cedar spice, mint, dusty cocoa, mocha and dried sage rise from the vibrant, red-fruited core of MadFish Cabernet Sauvignon Merlot. The wine unfurls across the palate revealing flavors of ripe raspberry and red licorice with undercurrents of chocolate and baking spices. Balanced acidity and subtle, powdery tannin play a supporting role in the earthy tones and generous red fruit at the center of this wine.

A shining example of Margaret River red wine, MadFish Cabernet Sauvignon Merlot is a natural choice to pair with meals centered around local wagyu and other good quality beef. It can also serve as a wonderful accompaniment to a dish of local mushrooms baked with butter, garlic and parmesan or perhaps a rich tomato sugo based pasta dish.
— Winemaker's notes