"The Single" whiskey from Kaiyo is a 7 year old malt whiskey, made on a coffey still in Japan and aged in bourbon barrels before spending six months aging on the ocean in Japanese Mizunara oak. The constant rocking pulls out the oak's delicate fruity and floral flavors. Vanilla, honey, floral and hints of spice and coconut. A honey note lingers on the finish.
— Distiller's notes