Swirl and breathe in the earthy smell of a California redwood forest floor. Swirl again and taste Bing cherries, dried cranberry, a hint of vanilla, black tea and plums. They're all there in this juicy, complex, food-friendly nectar of the Sonoma Coast gods. Medium-bodied with subtle oak, this 100% estate-grown pinot has personality and is the perfect date for your next dinner party.
— Winemaker's notes