Sourced from an historic premier-cru clos, this generous, juicy wine balances powerful, almost candied flavors of plum and black cherry against subtly earthen, truffly complexities. Matured 18 months in 15% new French oak, it's concentrated in black-fruit flavors yet firmly encased by tight, gripping tannins and lingering hints of tobacco and char. At peak from 2024–2035.  

— 92 Points Wine Enthusiast, July 1, 2022