I like the medium-velvety tannins with firmness, brightness and freshness. Full-bodied, racy and energetic. Elegance with structure. 85% tempranillo, 10% graciano and 5% mazuelo ... already impressive to taste.
— 95 PointsJames Suckling, June 8, 2022

A fresh red, with tobacco and smoke notes that are fragrant and savory as they waft through plumped cherry and milled pepper. Chalky tannins are a firm structural core, but this is well-integrated throughout. Drink now through 2029. 
— 90 PointsWine Spectator, September, 30 2022