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Product Highlights
Corralejo 1821 represents Mexico’s rich history and hard-fought sovereignty led by Don Miguel Hidalgo y Costilla, a noble priest born at Hacienda Corralejo, Hidalgo is renowned for launching the Mexican War of Independence in 1810 in revolt against the injustices of a tyrannical government against the poor of Mexico. Spanish rule was abolished on August 24, 1821, and Miquel Hidalgo is today remembered as the Father of his Country.
This special release of extra anejo Tequila was produced with only the finest 100% Blue Weber agave Tequila doubled distilled in the copper pot stills. A fine selection of small American oak barrels provided roasted hints that add to the Tequila’s excellent flavor. It was aged for 36 months to yield a Tequila with an impeccably smooth flavor.
— Distiller's notes
Nose: Sweet cooked agave undertones, accented by spicy notes such as cinnamon, pepper and clove. Smokey half notes, brought out by a fine roasting process, elicit woody and herbal notes combined with fruity aromas such as coffee, walnut, apple and green pineapple.
Taste: A perfect smoky and woody flavor balance featuring walnut, vanilla, almond and cooked agave notes. The aftertaste denotes fine citrus and herbal strands along with soft floral, chocolate and spicy notes including cinnamon and pepper.
This special release of extra anejo Tequila was produced with only the finest 100% Blue Weber agave Tequila doubled distilled in the copper pot stills. A fine selection of small American oak barrels provided roasted hints that add to the Tequila’s excellent flavor. It was aged for 36 months to yield a Tequila with an impeccably smooth flavor.
— Distiller's notes
Nose: Sweet cooked agave undertones, accented by spicy notes such as cinnamon, pepper and clove. Smokey half notes, brought out by a fine roasting process, elicit woody and herbal notes combined with fruity aromas such as coffee, walnut, apple and green pineapple.
Taste: A perfect smoky and woody flavor balance featuring walnut, vanilla, almond and cooked agave notes. The aftertaste denotes fine citrus and herbal strands along with soft floral, chocolate and spicy notes including cinnamon and pepper.
