Profile
Product Highlights
Apple, peach, floral tones, herbs, citrus notes. Pale golden color. Expressive aromas of white fruit, floral tones that evolve into dry herbs. In mouth is structured, elegant, with flavors of pear and herbs with citrus notes, medium acidity that gives it freshness and a long finish.
Body
Light
Medium
Heavy
Sweetness
Dry
Off-Dry
Sweet
Oak Influence
Unoaked
Expert Reviews
Small 0,5 hectares vineyard located in Alto Magdalena, Itata Valley. Dry farmed and no rootstock. High slope of 45 degrees, on the slope of a hill in the Coastal Range in Itata, 28 km away from the Pacific Ocean.
Grapes were pressed as a full bunch and the juice was placed in a stainless steel tank. After two days of decanting, grape must and selected lees transferred into another steel tank, where it slowly fermented. Aged for twelve months in stainless steel tanks, kept in bottles for five months before commercialization.
