Clase Azul Reposado is an ultra-premium, reposado tequila made with Tequilana Weber blue agave that's slow-cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, rich flavor, it's fermented with proprietary yeast prior to distillation. Once the tequila is distilled, it's aged for eight months in hand-select oak barrels. The result is a superb, smooth taste, which exceeds expectations with each sip.

Intense amber. Silky and rich body. Woody, fruity, vanilla and toffee caramel. Cooked agave, woody, fruity, very smooth, vanilla and toffee caramel but never overwhelming taste.
— Distiller's notes