In the glass it has a bright straw yellow color, the nose conquers for the complexity of the aromas: from the floral of broom, acacia, chamomile as well as a faint vein of mandarin, white-fleshed fruit, with a background of notes of hazelnut and minerals and smoky. Rich in fruit and balanced on the palate, a seductive acidity refreshes the palate, offering a long and vibrant finish. A wine with great aging potential. Ideal for vegetables, delicate first courses, seafood cuisine, white meats and lightly aged cheeses.
— Winemaker's notes