Profile
Product Highlights
In 1924, William Monroe Write, a successful entrepreneur and owner of Calumet Baking Powder Company, established a farm in the beautiful Bluegrass pasturelands of Lexington Kentucky. The farm would go on to win eight Kentucky Derbies and two Triple Crowns. It's with these high standards that Calumet Farm Bourbon Whiskey embodies the tradition and excellence of Kentucky Bourbon and thoroughbred racing.
Bottled from hand selected barrels, Calumet has a customary mash bill of corn, rye and malted barley that offers a sweet, flawless finish. Glowing with butterscotch and soft oak, Calumet’s harmonious perfection of wood and caramel is admirably balanced with complex flavors of light brown sugar and soft white pepper.
— Distiller's notes
Bottled from hand selected barrels, Calumet has a customary mash bill of corn, rye and malted barley that offers a sweet, flawless finish. Glowing with butterscotch and soft oak, Calumet’s harmonious perfection of wood and caramel is admirably balanced with complex flavors of light brown sugar and soft white pepper.
— Distiller's notes
Expert Reviews
The blanket of softness wafts from a cream soda and parchment nose. Second nosing brings orange blossoms, sugared leather and a slight hint of coconut. From sip one, this 86-proof beauty opens up petal by petal, releasing maple, peach and cinnamon. A salty caramel finish is equally praiseworthy.
— 96 Points The Tasting Panel Magazine, April 2014
— 96 Points The Tasting Panel Magazine, April 2014
