Tasting Notes
A fruit-forward expression with aromas and flavor notes of dried apricot, fresh peach and a subtle hint of sweet molasses. Finishes serenely, just as it starts.
— Distiller's notes
— Distiller's notes
Expert Reviews
The first nosing passes find gentle scents of light spice and brown sugar; aeration reveals solid aromas of molasses and buttered toast. The palate entry is delicious, rich and toasty; the midpalate features elegant flavors of toasted honey-wheat bread, honey and refined sugar. The finish is more bittersweet than sweet.
— 90-95 pointsWine Enthusiast, February 2008
— 90-95 pointsWine Enthusiast, February 2008
Related Recipe
Mai Tai
The mai tai has seen a resurgence in popularity in recent years. Crafted from a quality rum or blend of rums, fresh lime juice, orange liqueur and orgeat, this “Tiki cocktail” is best-served over ice.
